By clicking “Accept,” you agree to the use of cookies and similar technologies on your device as set forth in our Cookie Policy and our Privacy Policy. Please note that certain cookies are essential for this website to function properly and do not require user consent to be deployed.
The New York Times Cooking Page-A-Day® Calendar 2025
Fresh, Delicious Recipes for Every Day of the Year
Contributors
Formats and Prices
Price
$17.99Price
$23.99 CADFormat
Format:
Calendar $17.99 $23.99 CADThis item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around August 6, 2024. This date is subject to change due to shipping delays beyond our control.
Also available from:
Curated by New York Times food journalists and including stunning food photography and styling, this calendar will provide delicious inspiration all year long.
- FAN-FAVORITE RECIPES: Here are meals, sides, snacks, and desserts, highlighting seasonal ingredients throughout the year – including beloved recipes like Cold Noodle Salad with Spicy Peanut Dressing, Crispy Sour Cream and Onion Chicken, hearty Brunswick Stew, Caramelized Corn and Asparagus Pasta, a festive Giant Almond Croissant, and many, many more.
- FROM THE EXPERTS: This calendar features more than 300 expertly curated recipes from top names in food including Yotam Ottolenghi, David Tanis, Melissa Clark, Julia Moskin, Martha Rose Shulman, J. Kenji López-Alt, Tejal Rao, Dorie Greenspan, Hetty McKinnon, Ali Slagle, and others.
- PERFECT GOURMET GIFT: Home cooks, food lovers, or any one of the NYT Cooking app’s over one million subscribers will love discovering a new (or well-known!) recipe every day.
- NOW PLASTIC FREE!: This environmentally-friendly calendar is printed on responsibly sourced paper and 100% recyclable – save your favorite recipes and collect your favorites!
Genre:
- On Sale
- Aug 6, 2024
- Page Count
- 640 pages
- Publisher
- Workman Publishing Company
- ISBN-13
- 9781523526901
You May Also Like
Newsletter Signup
By clicking ‘Sign Up,’ I acknowledge that I have read and agree to Hachette Book Group’s Privacy Policy and Terms of Use
