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Grow 15 Herbs for the Kitchen

Storey's Country Wisdom Bulletin A-61

Contributors

By Sheryl L. Felty

Formats and Prices

Price

$3.99

Price

$5.99 CAD

Format

Format:

  1. Trade Paperback $3.99 $5.99 CAD
  2. ebook $3.99 $4.99 CAD

This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around January 8, 1983. This date is subject to change due to shipping delays beyond our control.

No kitchen should be without these fifteen beautiful, versatile, aromatic, and savory wonders of the culinary world. These herbs form the backbone of the quintessential kitchen garden and are the flavorful basis for many a delectable dish. If you’re looking for simple ways to spice up your cooking, these herbs are your answer.

Of course, the best way to get to know herbs–and to guarantee yourself of their fine quality–is to grow them yourself. Whether you own acres in the country or a studio apartment in the city, you can cultivate, harvest, preserve, and use these herbs with minimal effort–and Grow 15 Herbs for the Kitchen will show you how!

On Sale
Jan 8, 1983
Page Count
32 pages
Publisher
Storey
ISBN-13
9780882662756