By clicking “Accept,” you agree to the use of cookies and similar technologies on your device as set forth in our Cookie Policy and our Privacy Policy. Please note that certain cookies are essential for this website to function properly and do not require user consent to be deployed.

Cooking with Yogurt

Storey's Country Wisdom Bulletin A-86

Contributors

By Olwen Woodier

Formats and Prices

Price

$3.99

Price

$4.99 CAD

Format

ebook

Format:

ebook $3.99 $4.99 CAD

This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around January 11, 1997. This date is subject to change due to shipping delays beyond our control.

Since 1973, Storey’s Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.

On Sale
Jan 11, 1997
Page Count
32 pages
Publisher
Storey
ISBN-13
9781603424271

Olwen Woodier

Olwen Woodier

About the Author

Olwen Woodier is the author of six cookbooks, including The Pesto Cookbook and The Apple Cookbook. She has written about food for 35 years, including articles for the New York Times, Gourmet, Woman’s Day, and Family Circle. She offers cooking classes at her home, Glenfiddich Farm, in Leesburg, Virginia.
 

Learn more about this author