By Jim Webster

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Format

ebook (Digital original)

Format:

ebook (Digital original) $0.99 $0.99 CAD

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Yum! A snack-pack of recipes from America-Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers available from TASTES.

Our editors have curated some of the best dinner recipes from Mario Batali’s cookbook celebrating American farmers for you to test out and enjoy.

Featuring 15 recipes from the original book, this sampler is sure to help you plan a delicious dinner!

So go ahead, Get a TASTE!

Genre:

On Sale: Sep 13, 2016
Page Count: 20 pages
Publisher: Grand Central Life & Style
ISBN-13: 9781478970323

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Mario Batali

About the Author

Mario Batali counts 26 restaurants, ten cookbooks, numerous television shows, and three Eataly marketplaces among his ever-expanding empire of deliciousness. His cookbooks include the James Beard Award-winning Molto Italiano: 327 Simple Italian Recipes (2005) and his popular cookbook, America — Farm to Table.

Batali appears daily on ABC’s The Chew, a daytime talk show on ABC that celebrates and explores life through food. He and his co-hosts won their first Emmy as Best Talk Show Hosts this year.

Learn more about this author