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Cider
Making, Using & Enjoying Sweet & Hard Cider, 3rd Edition
Contributors
By Lew Nichols
By Annie Proulx
Formats and Prices
Price
$9.99Price
$12.99 CADFormat
Format:
- ebook $9.99 $12.99 CAD
- Trade Paperback $14.95 $19.95 CAD
This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around May 1, 2012. This date is subject to change due to shipping delays beyond our control.
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Genre:
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“…one of the most comprehensive and enduring books on the topic. [Cider] is a valuable resource not only for those attempting home bottling, but also for apple enthusiasts.” -- Gastronomica“If you’re a cider fan – hard or sweet – or just like to experiment with beverage-making, this is a guide you’ll want to have.” — The Baltimore Sun“It’s all there, from grafting to distilling, from applejack to vinegar.” — Washington State Grange News“ … a straightforward, ‘user-friendly,’ step-by-step handbook … ” — Library Bookwatch
- On Sale
- May 1, 2012
- Page Count
- 224 pages
- Publisher
- Storey
- ISBN-13
- 9781603428392
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