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Julie and Julia

My Year of Cooking Dangerously

Julie and Julia Open the full-size image

Contributors

By Julie Powell

Formats and Prices

Price

$7.99

Price

$9.50 CAD

Format

Format:

  1. Trade Paperback (Media Tie-In) $7.99 $9.50 CAD
  2. ebook $9.99 $12.99 CAD
  3. Audiobook Download (Abridged) $18.99
  4. Trade Paperback (Media Tie-In) $14.99 $16.99 CAD
  5. Trade Paperback $19.99 $25.99 CAD
  6. Audiobook CD (Abridged) $16.98 $18.98 CAD

This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around July 1, 2009. This date is subject to change due to shipping delays beyond our control.

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The bestselling memoir that’s “irresistible….A kind of Bridget Jones meets The French Chef” (Philadelphia Inquirer) that inspired Julie & Julia, the major motion picture directed by Nora Ephron, starring Amy Adams as Julie and Meryl Streep as Julia.

Nearing 30 and trapped in a dead-end secretarial job, Julie Powell reclaims her life by cooking every single recipe in Julia Child’s legendary Mastering the Art of French Cooking in the span of one year. It’s a hysterical, inconceivable redemptive journey — life rediscovered through aspics, calves’ brains and cré me brûlée.

Genre:

  • "A feast, a voyage, and a marvel."
    Elizabeth Gilbert, author of Eat, Pray, Love
  • "Laugh-out-loud funny."
    Boston Globe
  • "Powell writes like a culinary Chris Rock - profane, honest, and very funny."
    Seattle Times
  • "A really good book."
    Washington Post Book World

On Sale
Jul 1, 2009
Page Count
400 pages
Publisher
Little, Brown and Company
ISBN-13
9780316042512

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Julie Powell

About the Author

After a misspent youth involving loads of dead-end jobs and several questionable decisions, Julie Powell, author of Julie and Julia, has found her calling as a writer-cum-butcher. She lives in Long Island City, Queens, when she isn’t in Kingston, NY, cutting up animals.

Learn more about this author