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9780761189800

How to Make 93 Ridiculously Fun No-Bake Crispy Rice Treats

Contributors

By Jessica Siskin

Formats and Prices

Price

$14.95

Price

$19.95 CAD

Format

Format:

  1. Trade Paperback $14.95 $19.95 CAD
  2. ebook $9.99 $12.99 CAD

This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around August 8, 2017. This date is subject to change due to shipping delays beyond our control.

93 cool and creative crowd-pleasing projects that begin with just butter, marshmallows, and crispy rice.

From individual apples to a graphic zebra large enough for a party, here are 93 ridiculously fun no-bake rice treats. Just mix, shape (with help of 75 printable templates), decorate, and done!

From donuts to dinosaurs—and a robot to a football stadium (to steal the show at your annual Super Bowl party)—these are easy, unique treats for birthdays, holidays, school events, and any other day that calls for dessert.

  • "…will not leave you staring listlessly at your “Joy of Cooking” amid the holiday baking flurry." – Cree LeFavour, New York Times Book Review

    "Genius." – Refinery29

    "Millennial favorite." – Huffington Post

    "I was reminded...of just how much fun playing with one's food can be."  – Book Riot

    "A great pick for libraries with a wide range of cookbook resources, this would also make an eye-catching addition to a DIY display or collection." – School Library Journal

    '"I promise this title will delight your children, your inner child, and your sweet tooth." – Geek Dad

On Sale
Aug 8, 2017
Page Count
304 pages
ISBN-13
9780761189800

Additional Resources

Jessica Siskin

Jessica Siskin

About the Author

Jessica Siskin is the food artist behind Misterkrip (Instagram: @mister_krisp), a business that specializes in customizable crispy rice treats. She left her job in the fashion industry to pursue Misterkrisp full-time after discovering her creative calling by accident. Jessica holds an MFA in creative nonfiction from the New School.  She lives in New York City.

Learn more about this author