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Vegan with a Vengeance (10th Anniversary Edition)

Over 150 Delicious, Cheap, Animal-Free Recipes That Rock

Vegan with a Vengeance (10th Anniversary Edition) Open the full-size image

Contributors

By Isa Chandra Moskowitz

Formats and Prices

Price

$12.99

Price

$15.99 CAD

Format

Format:

  1. ebook (Special Edition) $12.99 $15.99 CAD
  2. Trade Paperback (Special Edition) $22.99 $28.99 CAD

This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around May 26, 2015. This date is subject to change due to shipping delays beyond our control.

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The classic first cookbook from the coauthor of Veganomicon is back with even more tasty recipes, chatty anecdotes, and money-saving tips for easy plant-based cooking, featuring tempting full-color photos throughout.

Ten years ago a young Brooklyn chef was making a name for herself by dishing up amazing vegan meals — no fuss, no b.s., just easy, cheap, delicious food. Several books — including Veganomicon, Appetite for Reduction, Isa Does It, and Superfun Times Holiday Cookbook — later, the punk rock priestess of all things tasty and animal-free returns to her roots-and we’re not just talking tubers. The book that started it all is back, with new recipes, ways to make those awesome favorites even awesomer, more in-the-kitchen tips with Fizzle–and full-color photos of those amazing dishes throughout.

With tips for taming your tofu, doing away with dairy, and getting rid of the eggs, you’ll find recipes for:

“Fronch” Toast; Biscuits and White Bean Sausage Gravy; Chile sin Carne al Mole; Apple Pie-Crumb Cake Muffins; Three Kinds of Knishes (Knish Madness!); Revolutionary Spanish Omelet; Tempeh Reuben; Braised Cauliflower with Three-Seed Sauce; Ethiopian Seitan and Peppers; No-Bake Black Bottom-Peanut Butter Silk Pie; Coconut Heaven Cupcakes . . . and more. So much more.

Genre:

On Sale
May 26, 2015
Page Count
304 pages
Publisher
Da Capo Lifelong Books
ISBN-13
9780738218342

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Isa Chandra Moskowitz

About the Author

Isa Chandra Moskowitz is the bestselling author of the hit books Isa Does It, Veganomicon, Vegan With a Vengeance, and many other titles. In 2014, she opened her first restaurant, Modern Love, in Omaha, Nebraska.

Terry Hope Romero is the author of several bestselling and award-winning cookbooks. In 2011, she was named Favorite Cookbook Author by VegNews. She lives, cooks, and eats in Queens, NYC.

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