Go to Hachette Book Group home

Search

Site Preferences

Show prices in:

Promotion

Use code BESTBOOKS24 for 25% off sitewide + free shipping over $35

By clicking “Accept,” you agree to the use of cookies and similar technologies on your device as set forth in our Cookie Policy and our Privacy Policy. Please note that certain cookies are essential for this website to function properly and do not require user consent to be deployed.

Gordon Ramsay Quick and Delicious

100 Recipes to Cook in 30 Minutes or Less

Gordon Ramsay Quick and Delicious Open the full-size image

Contributors

By Gordon Ramsay

Formats and Prices

Price

$15.99

Price

$20.99 CAD

Format

Format:

  1. ebook $15.99 $20.99 CAD
  2. ebook $65.00 $82.99 CAD
  3. Hardcover $32.00 $40.00 CAD

This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around September 1, 2020. This date is subject to change due to shipping delays beyond our control.

Also available from:

Create chef-quality food without spending hours in the kitchen — these are the recipes and straightforward tips you need to make good food fast.

With unlimited access to recipes, why does anyone need another cookbook? Because not all recipes are born equal. Not all of them have been created by a global superstar chef who has built his reputation on delivering the very best food — whether that’s the ultimate fine dining experience at his 3 Michelin-star Restaurant, Gordon Ramsay, or the perfectly crafted burger from his Las Vegas burger joint.

Over the course of his stellar career, Gordon has learned every trick in the trade to create dishes that taste fantastic and that can be produced without fail during even the busiest of days. Armed with that knowledge, he has written an inspired collection of recipes for the time-pressed home cook who doesn’t want to compromise on taste or flavor.

The result is 100 tried and tested recipes that you’ll find yourself using time and again. All the recipes take 30 minutes or less and use readily available ingredients that are transformed into something special with Gordon’s no-nonsense approach to delicious food.

Genre:

  • "An instructive and inspiring entry that stands out among the vast array of quick-meal cookbooks."
    Booklist (starred review)
  • "This accessible volume presents many ways for home cooks to expand their weeknight repertoires."
    Publisher's Weekly

On Sale
Sep 1, 2020
Page Count
256 pages
Publisher
Grand Central Publishing
ISBN-13
9781538719329

You May Also Like

Why I Cook
Why I Cook $35.00 $45.00 CAD
Noma 2.0
Noma 2.0 $75.00 $95.00 CAD
Ghetto Gastro Presents Black Power Kitchen
Ghetto Gastro Presents Black Power Kitchen $40.00 $50.00 CAD
Cooking with Mushrooms
Cooking with Mushrooms $30.00 $38.00 CAD
Green Fire
Green Fire $40.00 $50.00 CAD

Gordon Ramsay

About the Author

Scottish by birth, Gordon Ramsay was brought up in Stratford-upon-Avon, England, and initially aspired to be a professional footballer. However, when an injury prematurely put an end to any hopes of a promising career on the pitch, Ramsay went back to college to complete a course in hotel management. His dedication and natural talent led him to train with some of the world’s leading chefs.

Now internationally renowned and holding seven Michelin stars, Ramsay has opened 34 restaurants globally including Europe, America, Asia and the Middle East. Ramsay has also become a star of the small screen in the US and UK, and earned himself an Emmy nomination in 2017. Ramsay has released a number of books, many of which have become bestsellers around the world; his latest cookbook is Gordon Ramsay’s Quick and Delicious.

A keen triathlete, Gordon lives with his wife Tana and five children, Megan, twins Jack & Holly, Tilly and newest member of the family, Oscar. He divides his time between London, Los Angeles and Cornwall.

Learn more about this author