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Let Them Eat Vegan!

200 Deliciously Satisfying Plant-Powered Recipes for the Whole Family

Contributors

By Dreena Burton

Formats and Prices

Price

$12.99

Price

$16.99 CAD

Format

Format:

  1. ebook $12.99 $16.99 CAD
  2. Trade Paperback $21.99 $28.99 CAD

This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around March 13, 2012. This date is subject to change due to shipping delays beyond our control.

Vegan food has come a long way in the past decade. The once ubiquitous dry, packaged veggie burger is no longer the poster child for an animal-free diet. It has evolved into a creative, sophisticated cuisine touted by the likes of Food & Wine magazine. Long at the fore of vegan blogging and cooking, Dreena Burton has been known for making healthy taste delicious. Let Them Eat Vegan! distills more than fifteen years of recipe development that emphasize unrefined, less-processed ingredients–no white flour or white sugar, but instead whole-grain flours, natural sweeteners, raw foods, and plenty of beans ‘n greens. There’s no relying on meat analogues here, either–just hearty, healthy food that looks and tastes great. As the mother of three young girls, Burton always keeps their nutrition–and taste buds–in mind. From the simplest comfort foods like Warm “Vegveeta” Cheese Sauce to the more sophisticated Anise-and Coriander-Infused Orange Lentil Soup, these recipes will delight and inspire even the pickiest eaters and provide lifelong vegans with the innovative, wholesome recipes they’ve always wanted.

On Sale
Mar 13, 2012
Page Count
368 pages
ISBN-13
9780738215754

Dreena Burton

About the Author

Dreena Burton is a stay-at-home mother of three. Vegan since 1995, she is the author of The Everyday Vegan, Vive le Vegan, and Eat, Drink & Be Vegan. She lives outside of Vancouver, British Columbia.

Learn more about this author