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Dishing Up® New Mexico
145 Recipes from the Land of Enchantment
Contributors
By Dave DeWitt
Foreword by Vicki Pozzebon
Formats and Prices
Price
$11.99Price
$15.99 CADFormat
Format:
- ebook $11.99 $15.99 CAD
- Trade Paperback $19.95 $26.95 CAD
This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around September 12, 2014. This date is subject to change due to shipping delays beyond our control.
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Chow down on Calabicitas with Red Serranos and slake your thirst with a Prickly Pear Margarita. Dave Dewitt brings together 145 recipes that exemplify the diversity, ingenuity, and unique flavors of New Mexican cuisine. In addition to revealing the secrets behind regional delights ranging from Chipotle Pumpkin Seed Pesto to Spicy Chocolate-Raspberry Muffins, Dewitt offers a glimpse into New Mexico’s vibrant food scene with engaging profiles of local food producers. Pass the Buffalo Green Chile Eggrolls!
Series:
- On Sale
- Sep 12, 2014
- Page Count
- 288 pages
- Publisher
- Storey
- ISBN-13
- 9781612122519
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