By clicking “Accept,” you agree to the use of cookies and similar technologies on your device as set forth in our Cookie Policy and our Privacy Policy. Please note that certain cookies are essential for this website to function properly and do not require user consent to be deployed.

Ani's Raw Food Essentials

Recipes and Techniques for Mastering the Art of Live Food

Contributors

By Ani Phyo

Formats and Prices

Price

$19.99

Price

$23.00 CAD

Format

Format:

  1. Trade Paperback $19.99 $23.00 CAD
  2. ebook $12.99 $16.99 CAD

This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around April 3, 2012. This date is subject to change due to shipping delays beyond our control.

Want to go raw, but not sure how to start? Ani's Raw Food Essentials offers easy transitional recipes–using the equipment you already have in your kitchen. Looking for innovative meals that are healthy and delicious? Ani offers everything from comfort classics like nachos and burgers to more gourmet dishes like risotto, angel hair pasta, and her you-won't-believe-they're-raw desserts. Ani's Raw Food Essentials once again proves that you don't have to sacrifice taste to reap the benefits of raw foods and a greener lifestyle.

On Sale
Apr 3, 2012
Page Count
368 pages
ISBN-13
9780738215600

Ani Phyo

About the Author

Ani Phyo is a renowned raw food chef and show host, health coach, nutritionist, and author of four cookbooks, including Ani’s Raw Food Essentials and Ani’s Raw Food Kitchen. She lives in Los Angeles.

aniphyo.com; @aniphyo

Learn more about this author