By clicking “Accept,” you agree to the use of cookies and similar technologies on your device as set forth in our Cookie Policy and our Privacy Policy. Please note that certain cookies are essential for this website to function properly and do not require user consent to be deployed.

Adam Smyth

About the Author

Adam Smyth is professor of English literature and the history of the book at Balliol College, University of Oxford. He is a regular contributor to the London Review of Books and the TLS. He also runs the 39 Steps Press, a small printing press, which he keeps in a barn in Oxfordshire, England. 

By the Author